The vodka is distilled in small batches using fresh wild blueberries from small farms of eastern Maine, and blended with the fresh juices. Maine berries were chosen for their sweeter, stronger taste than most other blueberries.
Previous flavored vodkas from Hangar One are Mandarin Blossom, Kaffir Lime and Buddha’s Hand Citron, plus the seasonal offerings Fraser River Raspberry, Spiced Pear and Chipotle vodkas, as well as straight vodka.
Hangar One Distillers is a small independent company spirits housed in a decommissioned World War II Naval Air Station hangar on San Francisco Bay.
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