NEW YORK -- Manhattan's largest rooftop bar and enclosed penthouse lounge isn't shying away from the chills of winter.The 22,000-square-foot bar, called 230 Fifth, has installed an array of high-powered heaters surrounding its West Bar, the larger of the two rooftop garden bars.
The heaters are augmented by a wardrobe of about 1,000 "signature heavy-duty over-sized hooded red robes and an extensive selection of thermally hot cocktails served in extra large 18 ounce hand-warming mugs," as the management explains it.
230 Fifth has come up with a menu of cocktails for its first outdoor winter season, based on artisan fruit cider bases. They include:
• Hot Apple Cider with Apple Pucker
• Hot Raspberry Cider with Stoli Razberi Vodka
• Hot Peach Cider with Absolut Apeach Vodka
• Hot Pear Cider with Grey Goose Poire Vodka
In addition, a broad range of coffee-oriented drinks is offered, including the "Wired" double espresso topped by Van Gogh Double Espresso Vodka.
The bar is located at 230 Fifth Avenue between 26th and 27th streets. Hours: 4 p.m. to 4 a.m. Phone: (212) 725-4300.
To Dowd's Wine Notebook latest entry.
To Dowd's Spirits Notebook latest entry.
To Dowd's Brews Notebook latest entry.
To Dowd's Non-Alcohol Drinks Notebook latest entry.
To Dowd's Tasting Notes latest entry.
Back to Dowd On Drinks home page.
No comments:
Post a Comment